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The new Kalamazoo Outdoor Gourmet Cookbook
"A handsome book filled with smart, stylish recipes from one of America’s premier grill manufacturers.
Russ Faulk’s Cook:Out belongs in the library of any serious griller."
— Steven Raichlen, author of Planet Barbecue and How to Grill and host of Primal Grill on PBS
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Video from Mexico—One Plate at a Time on PBS.
Grill Recipes, Drink Recipes and Pizza Recipes from Kalamazoo Outdoor Gourmet™
We have more than 130 recipes to share with you for outdoor cooking and entertaining.
Most of these recipes are from our own outdoor cooking fanatics here at Kalamazoo, but many are from famous chefs who are fans of our products, and some are from our loyal customers. We hope you enjoy them, and if you have a favorite creation of your own you would like to see published, please email hotg@kalamazoogourmet.com.
Newest Recipes
For the Grill: Skirt Steak and Grilled Vegetables with Pumpkin Romesco
For the Bar: Ginger Shandy Beer Cocktail
For the Pizza Oven: Grape and Ricotta Pizza with Thyme, Bacon and Honey
Recipe Categories
Beef
Breads
Drinks
Fruits and Vegetables
Game
Lamb
Pasta
Pizzas
Pork
Poultry
Seafood
Seasonings, Rubs and Glazes
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