Kalamazoo Outdoor Gourmet™ Recipes, Tips and Techniques
Here at Kalamazoo, we enjoy nothing more than sharing our passion for outdoor cooking and entertaining with our customers. Feel free to call or email us any time with your outdoor cooking and entertaining ideas and questions.
Hot Off The Grill! Newsletter for Recipes, Tips
and More
February, 2008
The February 2008 Issue of Hot Off The Grill features our Valentine Dinner Menu featuring Grilled Surf and Turf with Sweet Ginger Butter. Make the evening special with a wonderful meal prepared on the grill.
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Hot Off The Grill! now to get every issue directly in your in box
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Tips for Quick-Grilling Ten Great Foods
Chef Rick Bayless is an avid griller and one of America's most celebrated chefs. The grilling tips he shared with us contain valuable secrets for anyone who enjoys outdoor cooking.
Video Recipes
Watch our grills in action while six recipes are prepared.

Kalamazoo Guides
to Masterful Grilling
Step-by-step grilling guides help you master grilling
a few key dishes.
Recipes for the Grill, Pizza Oven and Martini Bar
Over 100 gourmet recipes are available in our searchable recipe database. Browse by category or search our recipes.
Newest Recipes
For the Grill: Green Salad with Grilled Corn, Avocado and Red Onion
For the Bar: Raspberry Chipotle Champagne Martinis
Grilling Techniques
Plank grilling, slow smoking, rotisserie, using sauces and more.
All the techniques of a grillmaster are described here for your reference.
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