Recipes, Tips and Techniques for Outdoor Cooking and Entertaining
Here at Kalamazoo, we enjoy nothing more than sharing our passion for outdoor cooking and entertaining with our customers. Feel free to call or email us any time with your outdoor cooking and entertaining ideas and questions.
Hot Off The Grill! Newsletter for Recipes, Tips
and More
December 2009
A beatiful, wood-fired crown roast of pork is ccompaniedby a delicious dressing with cranberries, sausage and roasted chestnuts, plus a casual little dessert your guests won't believe came off the grill. Finally, sparkling martinis with the flavor of pear and a hint of rosemary.

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Recipes for the Grill, Pizza Oven and Martini Bar
Over 140 gourmet recipes are available in our searchable recipe database. Browse by category or search our recipes.
Newest Recipes
For the Grill: Hearty Winter Chili
For the Bar: Rosemary Pear Sparkling Martinis
For the Pizza Oven: Blackened Chicken Pizza
Tips for Quick-Grilling Ten Great Foods
Chef Rick Bayless is an avid griller and one of America's most celebrated chefs. The grilling tips he shared with us contain valuable secrets for anyone who enjoys outdoor cooking.
Video Recipes
Watch our grills in action while six recipes are prepared.

Kalamazoo Guides to Masterful Grilling
Step-by-step grilling guides help you master grilling
a few key dishes.
Grilling Techniques
Plank grilling, slow smoking, rotisserie, using sauces and more.
All the techniques of a grillmaster are described here for your reference.
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