Grill Recipe Videos

Not only are the recipes delicious, but you can watch them being prepared on a Kalamazoo Outdoor Gourmet Grill.

These videos demonstrate some of our best innovations, including our Hybrid Grilling System and our Offset Mounted Smoker Box.

Hickory-Grilled Prime New York Strip with Maytag Blue Cheese and Walnut Butter

Chef Eric Villegas gives an excellent overview of our Hybrid Grilling System as he cooks these steaks over an open hickory flame on his PBS Show, Fork In The Road.

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Smoked Tomato Bisque with Roasted Garlic

Chef Eric Villegas uses the optional Kalamazoo Outdoor Gourmet Offset Smoker Box on the Kalamazoo 900GS to smoke-roast fresh tomatoes as a base for a fantastic soup.

Rotisserie Pineapple with Clover Honey and Fresh Mint Glaze

Chef Eric Villegas cooks a delicious pineapple dessert on Kalamazoo's innovative Rotisserie Cradle System.

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Grilled Grape Leaves Stuffed with Goat Cheese and Dried Cherries

Chef Eric Villegas prepares a fantastic appetizer served with toast grilled over a hickory fire.

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Beer-Marinated Fajitas

Chef Eric Villegas uses the infrared searing burner on his Kalamazoo to prepare classic fajitas with a twist.

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Grilled Bananas with Cider Syrup

Chef Eric Villegas prepares another grilled dessert.

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