The kind of performance I normally find only in restaurant kitchens"

— Chef Michael Chiarello

I may never cook indoors again"

— Chef Rick Bayless

The biggest, meanest, off-the-charts grill in the land"

— Chef Steven Raichlen

"In the BBQ world there is one man that I trust for his expert advice and grillmaster skills — that is Russ Faulk. His beautiful new book Cook:Out, makes you want to run out and fire up the grill."

— Art Smith, celebrity chef,
best-selling author and judge on
BBQ Pitmasters on TLC